New Flavors from the Grill

America's Test Kitchen From Cook's Illustrated Season 5 Episode 12

Overview:
Even expert grillers can get in a rut. They make the same four or five recipes over and over again. Sure, the steaks are great, but isn’t there something a bit more exciting?

Recipes

- Thai Grilled Chicken with Spicy, Sweet, and Sour Dipping Sauce

- Grilled Salmon with Maple-Soy Glaze

Equipment Corner

- Portable gas grills

Release Date : 2005-03-19

Genre : Documentary

Duration : 25 minutes

Rating : ⭐ 0/10 (0 votes)

Actors : Julia Collin Davison, Bridget Lancaster, Christopher Kimball, Jack Bishop

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Other Episodes (Season 5)

Appetizers
1. Appetizers
Simple Soups
2. Simple Soups
A Soup Supper
3. A Soup Supper
Regional Classics
4. Regional Classics
Pork Chops and Gravy
5. Pork Chops and Gravy
Two Roast Chickens
6. Two Roast Chickens
Flash in a Pan
7. Flash in a Pan
Family Favorites
8. Family Favorites
Restaurant Cooking Comes Home
9. Restaurant Cooking Comes Home
Texas Rib House
10. Texas Rib House
Grill-Roasted Beef Tenderloin
11. Grill-Roasted Beef Tenderloin
New Flavors from the Grill
12. New Flavors from the Grill
Mexican Favorites
13. Mexican Favorites
Quick Pasta
14. Quick Pasta
A Passage to India
15. A Passage to India
Pissaladière
16. Pissaladière
In an Italian-American Kitchen
17. In an Italian-American Kitchen
Italian Classics
18. Italian Classics
Winter Supper
19. Winter Supper
Bistro Classics
20. Bistro Classics
Ultimate Sticky Buns
21. Ultimate Sticky Buns
Bake-Sale Favorites
22. Bake-Sale Favorites
Holiday Cookies
23. Holiday Cookies
There's a Hole in Your Cake
24. There's a Hole in Your Cake
Pumpkin Cheesecake
25. Pumpkin Cheesecake
Four-Star Desserts
26. Four-Star Desserts


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