Eggs for Brunch

America's Test Kitchen From Cook's Illustrated Season 6 Episode 1

Overview:
Hassle-free egg dishes to make when you're having company.

Recipes: Asparagus, Ham and Gruyere Frittata; Quiche Lorraine

Tasting Lab: Mail-order Bacon

Release Date : 2006-01-07

Genre : Documentary

Duration : 25 minutes

Rating : ⭐ 0/10 (0 votes)

Actors : Julia Collin Davison, Bridget Lancaster, Christopher Kimball, Jack Bishop

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Other Episodes (Season 6)

Eggs for Brunch
1. Eggs for Brunch
Tex-Mex Favorites
2. Tex-Mex Favorites
South-of-the-Border Soups
3. South-of-the-Border Soups
Cooking with Squash
4. Cooking with Squash
Dinner on a Dime
5. Dinner on a Dime
One Skillet Dinners
6. One Skillet Dinners
More American Classics
7. More American Classics
Meat and Potatoes II
8. Meat and Potatoes II
High Roast Chicken Dinner
9. High Roast Chicken Dinner
Let's Talk Turkey
10. Let's Talk Turkey
Pork Chops and Tenderloins
11. Pork Chops and Tenderloins
Fish Steaks 101
12. Fish Steaks 101
Seafood Classics
13. Seafood Classics
Italian Classics
14. Italian Classics
Two Curry Traditions
15. Two Curry Traditions
Asian Chicken
16. Asian Chicken
Paella Party
17. Paella Party
Grilled Pizza
18. Grilled Pizza
Grill Roasted Pork Loin
19. Grill Roasted Pork Loin
Pulled Pork & Cornbread
20. Pulled Pork & Cornbread
Rethinking Barbecued Chicken
21. Rethinking Barbecued Chicken
Summer Fruit Desserts
22. Summer Fruit Desserts
Deep-Dish Apple Pie
23. Deep-Dish Apple Pie
Cookies
24. Cookies
Old-Fashioned Birthday Cake
25. Old-Fashioned Birthday Cake
German Chocolate Cake
26. German Chocolate Cake


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